But the “flavor” is also that of the dishes of our Italian chefs who have studied tasty dishes and menus, in perfect harmony between local culture and Italian touch.
The dishes more openly inspired by the Engadine tradition are flanked by the “Italian classics”, the richest and tastiest, to bring the best of our country to Switzerland, accompanied by prestigious wineries, both local and French and Italian.
Schloss Hotel & Spa Pontresina focuses on the quality of the product and services. with tasty and genuine menus, which start from high quality raw materials from the area, selected in accordance with their seasonality. The dishes that are created are inspired by the rich Engadine tradition and alternate with more international flavors, research, or the great Italian classics.
Our restaurant offers à la carte service, with first and second courses combined with appetizers and desserts in addition to daily offerings. The whole cuisine is based on fresh and seasonal raw materials, expertly treated to enhance its properties and flavor. Savur Restaurant is open every day from 6:45 pm to 9.30 pm.
The Lounge Bar of Schloss Hotel is open from 12:00 am to 12:00 am, a refined corner perfect for a cocktail or an aperitif accompanied by dry snacks or a small rotisserie.
For those who want to indulge in a tasty but quicker lunch, the Lounge Bar offers rich salads, first and second courses, stuffed sandwiches also in a vegan version and burgers to accompany with an extensive wine list, liqueurs, soft drinks, beers and bubbles.
For a break or a snack throughout the day, there are tea pastries and tasty artisan cakes to be enjoyed with hot chocolate, tea, infusions and herbal teas.
