The second “Caliz” room is mirrored to the “Savur” restaurant, where breakfast is served. Here too, the panoramic windows offer an enchanting view of the magnificent Rosatsch, to be admired while enjoying the rich and fresh pastries of the large buffet, products prepared every morning in the hotel by the Master Pastry Chef.
Homemade cakes, fresh bread, cold cuts, eggs, freshly cut fruit, organic jams, different yogurts, mix of cereals, juices, freshly squeezed juices and Italian coffee served at the table are delights to be granted only on one morning, to better prepare for a wonderful morning day in the mountains.
Breakfast is served from 7:30 am to 10:30 am.
